Flavor Profile: Beetroot crisps have a distinctive natural sweetness with earthy undertones. On the first bite, you often get a caramelized sweetness (beets have a lot of sugar that intensifies when fried). There’s also a hint of natural beet tang. They are usually lightly salted, which balances the sweetness and makes the flavor more addictive (sweet, salty, and earthy all at once). Even those who aren’t big on fresh beets might find the crispy, sweet nature of these chips very palatable.
Texture: Thin slices that are firm and crunchy, offering a heartier bite than typical root vegetable chips.
Key Highlights: Beetroots are packed with antioxidants (notably betalains), plus fiber and minerals like potassium and iron. Their vibrant color signals a high antioxidant content.
Convenient and Portable: Lightweight and packaged for easy snacking on-the-go.
100% natural, Gluten free, free from additives, preservative or food coloring
口味：具有獨特的天然甜味。第一口，你會感受到焦糖的甜味（甜菜含有大量的糖，煎後味道更濃）。 通常帶有淡淡的鹽味，以平衡甜度並使人食上癮。即使是不太喜歡新鮮甜菜的人，也可能會發現這些脆片的口感非常好。
質地：薄片堅實而香脆，比一般的根莖類蔬菜片口感更佳。
主要亮點：甜菜根富含抗氧化劑（尤其是甜菜紅素），還有纖維和鉀、鐵等礦物質。其鮮豔的顏色表明其抗氧化劑含量高。
方便攜帶：重量輕且包裝方便，方便在旅途中享用。
100％純天然，無麩質，不含添加劑，防腐劑及食用色素。
適合健身，瘦身人士，小童，孕婦，老人家的健康零食。
