Description
- Taste: Mild, slightly sweet, and aromatic with turmeric and mild spices.
- How to Use: Warm in a pan, then simmer with chicken, onions, and potatoes (or other veggies) until tender.
- 味道: 辣度較低，略帶甜味，薑黃與溫和香料香氣濃郁。
- 使用方法: 在鍋中加熱醬汁，再放入雞肉、洋蔥及薯仔（或其他蔬菜）燜煮至軟身。
Yellow Curry Sauce 300g 即食黃咖哩300g
$50.00