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Tom Kha paste- 70g 南薑椰汁湯醬 70g
$32.00
Taste:Creamy coconut base with a mild chili kick, infused with fragrant galangal, lemongrass, and kaffir lime leaves. How to Cook: Dissolve the paste in stock or water. Add coconut milk...
Tom Yam chilli paste 70g 冬蔭功辣椒醬 70g
$32.00
Taste: Spicy, sour, and savory with chili, lemongrass, and lime. How to Cook: Dissolve in hot stock, add shrimp or chicken, mushrooms, and season with fish sauce, and lime juice....
Massaman Curry Paste 70g 馬沙曼咖哩醬70g
$32.00
Taste: Mild, sweet-savory, with aromatic spices like cinnamon, cardamom, and cloves.How to Cook: Lightly fry the paste in oil to activate the spices. Add coconut milk, beef or chicken, plus...
Yellow Curry Paste 70g 黃咖哩醬70g
$32.00
Taste:Mildly spicy with a gentle sweetness, featuring a warm, aromatic profile from turmeric and other spices. How to Cook: Sauté the yellow curry paste in a little oil. Add Coconut...
Green Curry Paste 70g 綠咖哩醬 70g
$32.00
Taste:Considered the spiciest among Blue Elephant’s classic curry pastes, it delivers a fresh, herbal profile from green chilies, lemongrass, and kaffir lime leaves. The heat is bold yet balanced by...